MERRYMINT
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MERRYMINT IS NOW
​PARTNERING WITH AIRBNB


You can now find your favorite MerryMint online experiences and hosts on Airbnb.com. 

Our hosts will join a variety of Airbnb Online Experience​ hosts including Olympic medalists, ​Buddhist monks, magicians, and more. 
EXPLORE NOW
Questions? Contact us at hello@merrymint.co
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Learn to Make Perfect Pizza Dough

SCOTT'S PIZZA TOURS
Whether you’re an experienced pizzaiolo or a total noob, this class will help you turn water, flour, yeast, salt, and oil into perfect pizza dough. A Pizza Pro from Scott's Pizza Tours, a highly acclaimed NYC-based pizza tour company, will walk your group through the steps of dough making from scratch to batch. Gather your own ingredients or get ingredient kits shipped to each participant (each kit has enough ingredients for 4-5 pizzas).  Option to add a follow-up Stretch, Top & Bake class to learn some simple techniques used by the best pizza makers in NYC.

Cost: $35/person
​Duration: 90 minutes
Group Size: 15-50

What's Included: Instructor-led class
Add-on: Ingredient kits shipped to each participant for $55/kit. A Stretch, Top & Bake class can be scheduled 1-3 days after your dough class for $35/person.
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What You Need: A shopping and equipment list will be sent ahead of class. Most of the ingredients are already in your kitchen!
Contact / Book now
Scott does an amazing job of keeping the class engaged while also answering any question possible. The dough making class was fun and the recipe will be easy to replicate for years to come." - Claire (New York, NY)
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ABOUT


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Scott's Pizza Tours offers public and private tours of New York's incredible pizza landscape as well as virtual pizza classes. We're pizza lovers first, tour guides second. Our mission is to bring you into the fold of extreme pizza nerdery. We're going to make you one of us. You may think it's just food, but pizza is science, history, and culture...and also cheese.

Scott's Pizza Tours was founded by Scott Wiener, a leading voice in the pizza community. He has appeared on the Travel Channel, Cooking Channel, Food Network, Discovery Channel, and more. ​As a monthly columnist for Pizza Today Magazine, host of Thrillist's Really Dough, and Guinness World Record holder for largest collection of pizza boxes, it's clear that he turned obsession into a lifestyle.
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